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Crop science and food production / Douglas D. Bishop ... [et al.]. - New York : Gregg Division, McGraw-Hill, c1983. - ix, 390 p. : ill. ; 25 cm.

Includes index.

ISBN: 0070054312

Subjects--Topical Terms:
Agriculture.
Food crops.
Food industry and trade.

LC Class. No.: SB91 / .C78 1983

Dewey Class. No.: 631