Protein purification methods : (Record no. 52330)

MARC details
000 -LEADER
fixed length control field 00567cam a2200181 4500
001 - CONTROL NUMBER
control field a3627
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 000000n1989 000 0 eng u
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1852211121 (pbk.)
037 ## - SOURCE OF ACQUISITION
Stock number 27552B
084 ## - OTHER CLASSIFICATION NUMBER
Classification number BETD.AT
245 1# - TITLE STATEMENT
Title Protein purification methods :
Remainder of title a practical approach /
Statement of responsibility, etc edited by E.L.V. Harris and S. Angal
300 ## - PHYSICAL DESCRIPTION
Extent 317p. :
Other physical details ill., refs. ;23cm. +
Accompanying material CD-ROM
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Practical approach series
9 (RLIN) 7736
500 ## - GENERAL NOTE
General note Also available on CD-ROM
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Proteins
General subdivision isolation & purification
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Angal, S.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Harris, E.L.V.
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Copy number Price effective from Koha item type
    Other/Generic Classification Scheme     Non-fiction College Library College Library Ask a member of staff 16/03/2001 5 BETD.AT 54062000000526 11/09/2009 10/01/2006 1 11/09/2009 Reference