Bread & Pizza (Record no. 63377)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00455cam a2200193 a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 090709t2008 xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780750253550 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Blake, Susannah |
245 ## - TITLE STATEMENT | |
Title | Bread & Pizza |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | London |
Name of publisher, distributor, etc | Wayland |
Date of publication, distribution, etc | 2008 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 27cm, hbk. |
365 ## - TRADE PRICE | |
Price type code | £11.99 : CIP entry (Feb.) |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
Title | Make & Eat |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cookery :Bread |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Bread |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Buns |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Cookery |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | Pizza |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Book | Main Library | Main Library | General Shelves | 11/08/2009 | 0.00 | 641.815 | 039208 | 05/03/2010 | 05/03/2010 | Book |