Aim for a job in the bakery industry (Record no. 6580)
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000 -LEADER | |
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fixed length control field | 00646cam a2200205 4500 |
001 - CONTROL NUMBER | |
control field | 67010291 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 740514s1967 nyu 00010 eng |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (Sirsi) l67010291 |
050 0# - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX763 |
Item number | .O25 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 331.702 |
100 10 - MAIN ENTRY--PERSONAL NAME | |
Personal name | O'Connell, Desmond H. |
245 10 - TITLE STATEMENT | |
Title | Aim for a job in the bakery industry |
Statement of responsibility, etc | [by] Desmond H. O'Connell. |
250 ## - EDITION STATEMENT | |
Edition statement | [1st ed.] |
260 0# - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New York, |
Name of publisher, distributor, etc | Richards Rosen Press |
Date of publication, distribution, etc | [1967] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 158 p. |
Dimensions | 22 cm. |
490 0# - SERIES STATEMENT | |
Series statement | Aim high vocational series |
500 ## - GENERAL NOTE | |
General note | Rev. ed. published in 1967 under title: Your future in the bakery industry. |
596 ## - | |
-- | 1 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Baking |
General subdivision | Vocational guidance. |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Copy number | Price effective from | Koha item type |
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Library of Congress Classification | Main Library | Main Library | General Shelves | 1 | TX763 .O25 | 50000000078526 | 28/03/2018 | 28/03/2018 | 1 | 27/12/2008 | Book |