Your future as a dietitian / by members of the American Dietetic Association.
Material type:
TextReference number: 00019662Series: Careers in depth ; 111Publication details: New York : R. Rosen Press, 1975, c1964. Edition: Rev. edDescription: 160 p. ; 22 cmSubject(s): Dietitians -- Vocational guidance | Dietitians -- Vocational guidance | Vocational guidanceDDC classification: 641.1/023 LOC classification: TX357 | .A47 1975Summary: Describes the requirements, advantages, and drawbacks of a career as a dietitian and discusses various opportunities in the field.
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Main Library General Shelves | TX357 .A47 1975 (Browse shelf(Opens below)) | 1 | Available | 50000000216472 |
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| TX354 .C58 Food, nutrition, and you / | TX354 .F67 1978 Foods / | TX354 .P38 Food theory and applications. | TX357 .A47 1975 Your future as a dietitian / | TX360 .G7 Height, Health and History | TX360 U6 .N87 Nutrition policy in transition / | TX361 .A8 D The Vegetarian Sports Nutrition Guide |
Bibliography: p. 148-149.
Describes the requirements, advantages, and drawbacks of a career as a dietitian and discusses various opportunities in the field.
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