Feeds and feeding, abridged; the essentials of the feeding, care, and management of farm animals, including poultry, by Frank B. Morrison, assisted by Elsie B. Morrison and Spencer H. Morrison. Adapted and condensed from Feeds and feeding (22d ed.)

By: Morrison, Frank Barron, 1887-Material type: TextTextReference number: 58001215 /L/r83Publication details: Ithaca, N.Y., Morrison Pub. Co., 1958. Edition: 9th edDescription: 696 p. illus. 24 cmSubject(s): Animal nutritionDDC classification: 636.085 LOC classification: SF95 | .M68 1958
Reviews from LibraryThing.com:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)