Betty Crocker's new international cookbook.
Material type: TextReference number:ocm18906969Publication details: New York : Prentice Hall, c1989. Edition: 1st edDescription: 376 p. : ill. (some col.) ; 27 cmISBN: 013074378X :Uniform titles: New international cookbook Subject(s): Cookery, InternationalDDC classification: 641.59 LOC classification: TX725.A1 | C662 1989Item type | Current library | Class number | Copy number | Status | Date due | Barcode | Item reservations | |
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Reference | Main Library Reference | 641.59 CRO (Browse shelf(Opens below)) | 1 | Not for loan | 32449000155599 |
Total reservations: 0
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641.03 M76L Larousse gastronomique : | 641.1 B72T Tables of food values. | 641.5 ROM Joy of cooking / | 641.59 CRO Betty Crocker's new international cookbook. | 650.072 L39B Business information : | 650.3 P91E Encyclopedic dictionary of business, | 651.7 G28W World business desk reference : how to do business with 192 countries by phone, fax, and mail / |
Includes indexes.
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