Food and economics / Lois Simonds Hungate, Ralph W. Sherman.
Material type: TextReference number:ocm04804813Publication details: Westport, Conn. : AVI Pub. Co., c1979. Description: vii, 244 p. : ill. ; 23 cmISBN: 0870552295Subject(s): Food supply | Agriculture -- Economic aspectsDDC classification: 338.1/9 LOC classification: HD9000.6 | .H83Item type | Current library | Collection | Class number | Copy number | Status | Date due | Barcode | Item reservations | |
---|---|---|---|---|---|---|---|---|---|
Book | Main Library General Shelves | 338.19 H89F (Browse shelf(Opens below)) | 1 | Available | 031457020 | ||||
Book | Main Library Shelving Trolley | Fiction | Available | 30011 |
Total reservations: 0
Bibliography: p. 227-228.
Includes index.
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