Amazon cover image
Image from Amazon.com

Food and Beverage Management

By: Davis, BernardContributor(s): Stone, Sally (both formerly Senior Lecturers, Department of Management Studies for Tourism and Hotel Industries, University of Surrey)Material type: TextTextReference number:i0750600101Publication details: Oxford Butterworth-Heinemann 1991 Edition: 2nd edDescription: 378 p. paperback (C format)ISBN: 0750600101Subject(s): Food service managementLOC classification: TX911.3.M2
Reviews from LibraryThing.com:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Class number Copy number Status Date due Barcode Item reservations
Standard Standard Main Library General Shelves TX911.3 .M2 (Browse shelf(Opens below)) 1 Available 304146-1001
Total reservations: 0

BookData Record

1

There are no comments on this title.

to post a comment.