TY  - BOOK
AU  - Lee,Jim
TI  - Jim Lee's Chinese cookbook
AV  - TX724.5.C5 L45
U1  - 641.5951 
PY  - 1968///]
CY  - New York
PB  - Harper & Row
KW  - Cookery, Chinese
N1  - "Sources for mail-order Chinese foodstuffs": p. 329-330
ER  -