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Restaurant and Foodservice Marketing for the 90s

By: Feltenstein, TomMaterial type: TextTextReference number:i0471575534Publication details: New York John Wiley and Sons Ltd 1992 Description: 272 p. hardbackISBN: 0471575534Subject(s): Restaurants - MarketingLOC classification: TX911.3.M3
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Item type Current library Class number Copy number Status Date due Barcode Item reservations
Standard Standard Main Library General Shelves TX911.3 .M3 (Browse shelf(Opens below)) 1 Available 315106-1001
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