Sushi & Sashimi, Teriyaki & Tempura
Material type: TextReference number:i1864367032Publication details: Frenchs Forest, NSW New Holland Publishers (UK) Ltd 2002 Description: 160 p. hardbackISBN: 1864367032Subject(s): Cookery, JapaneseItem type | Current library | Class number | Copy number | Status | Date due | Barcode | Item reservations | |
---|---|---|---|---|---|---|---|---|
Standard | Main Library General Shelves | XX(344223.1) (Browse shelf(Opens below)) | 1 | Available | 344223-1001 |
Total reservations: 0
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