Introduction to foods and nutrition / [by] Gladys T. Stevenson [and] Cora Miller.
Material type: TextReference number:60006458Publication details: New York : Wiley [1960] Description: 517 p. : ill. ; 24 cmSubject(s): Food | NutritionItem type | Current library | Class number | Copy number | Status | Date due | Barcode | Item reservations | |
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Book | Main Library General Shelves | TX353 .S82 (Browse shelf(Opens below)) | 1 | Available | 50000000012418 |
Total reservations: 0
Includes bibliography.
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