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Gourmet-to-go

By: Wemischner, RobertMaterial type: TextTextReference number:i0471139394Publication details: New York John Wiley and Sons Ltd 1997 Description: 334 p. hardbackISBN: 0471139394Subject(s): Food industry and trade - United States | Food service - United StatesLOC classification: HD9005.W45
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Item type Current library Class number Copy number Status Date due Barcode Item reservations
Standard Standard Main Library General Shelves HD9005 .W45 (Browse shelf(Opens below)) 1 Available 305006-1001
Total reservations: 0

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