Food proteins / (Record no. 26257)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01224cam a2200361 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | ocm03231542 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20131128163036.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 770915s1977 ctua b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 77070646 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (Sirsi) locm03231542 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | DLC |
| Modifying agency | VRC |
| -- | MQM |
| -- | m.c. |
| -- | m/c |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0870552309 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (AG)ocm03231542 |
| 050 0# - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX553.P7 |
| Item number | W47 |
| 060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
| Classification number | QU 55 F688 1974 |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | KKQA |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) | |
| -- | KKQA |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Whitaker, John R. |
| -- | cn. |
| 245 00 - TITLE STATEMENT | |
| Title | Food proteins / |
| Statement of responsibility, etc | John R. Whitaker and Steven R. Tannenbaum. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Westport, Conn. : |
| Name of publisher, distributor, etc | Avi Pub. Co., |
| Date of publication, distribution, etc | c1977. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xi, 603 p. : |
| Other physical details | ill. ; |
| Dimensions | 24 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Papers from a symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Bibliography: p. 592-594. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 596 ## - | |
| -- | 1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Proteins in human nutrition. |
| -- | cm. |
| 9 (RLIN) | 16376 |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Dietary Proteins |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Dietary Proteins |
| General subdivision | congresses |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Tannenbaum, Steven R., |
| Dates associated with a name | 1937- |
| -- | cn. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Institute of Food Technologists. |
| -- | cn. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | International Union of Food Science and Technology. |
| -- | cn. |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Main Library | Main Library | General Shelves | 641.12 W58F | 044138025 | 03/01/2009 | 1 | 03/01/2009 | Book |